Saturday, May 21, 2011

Humor Me

I wanted to do another post while I was still 54 and I am still 54 even though my Spanish classmates think I'm already 55.  On day one we had to announce our birthdays to the rest of the class in Spanish.  I was first and said Mayo cinco (May 5 with the words in the wrong order) when what I meant to say (or thought I was saying) was Mayo quince (May 15, again, the words are in the wrong order).  Everyone was so psyched that my birthday was Cinco de Mayo that I just let it go.

Looking out at the wooded hills from a sun warmed granite step outside our Vermont kitchen I say to myself "it's a good thing I like the color green".  It's hard to believe there can be so much green.  A million different shades, textures and layers.  Everyday it's greener.  This is where I decide to write just one more post where I pretend I'm in Costa Rica and be done with it.

Since I've been back I've been asked what a day in Costa Rica was like a bunch of times.....


,
Jose' lives at Rainsong , the local animal sanctuary, and has one arm after trying to swing across the road using a powerline.


It's 5:30.  The rooster wakes up the monkey and the monkey wakes up me.  It's hot but not as hot as it will be by 7 so I ride out to Cabo Blanco, the first ever nature preserve in Costa Rica, and back...about an hour-ten.   The fat cold stream of water from my shower head feels good as I rinse the dust from my haphazardly tanned body.  A hardy bowl of oatmeal and almonds prepared in the communal kitchen should hold me over until I get another chance to eat.   Then 4 hours Spanish.  Because 'they' just keep moving you forward according to the amount of time you've been at the school and not according to how much you actually know, in my 4th week I ended up in Spanish Level 2.  The nightmare began when I got to class on that 4th Monday before my sole classmate, Simon, and Edgar, the professor, started talking to me in Spanish....just Spanish...just me and him.  Even after 3 weeks it still sounded like one long word and didn't take long for either of us to realize that I wasn't Spanish Level 2 material.   Instead of concentrating on the content of the questions he was asking all I could think was "Where is Simon?"  Finally Simon got there just in time to hear the last question directed at me.  I answered in broken, but only, Spanish, "Last night I studied my Spanish."  Edgar and Simon laughed which was OK because the focus then shifted to Simon.  Later I asked Simon what the question was....."Do you have children?"  I somehow made it through the week and Spanish 2 partly by making sure I never got to class before Simon again.

Then.  Back on my bike and out to Cabo Blanco again with a stop at the Cabuya Bakery on the way back where I'd sit and read a chapter in my book while sipping on a club soda with ice and no lemon.*
Getting back to the school/hotel on oatmeal fumes, I had just enough time for the fat stream of cold water rinse and an egg sandwich or guacamole and chips prepared, again, in the communal kitchen (the avocados were always perfect) before surfing.   Depending on where we were surfing that day, our surf time from strapping the boards to the top of the van or hiking to the beach was about 4 hours.  While most of the women surfed with bikinis and complained about bruises, abrasions and having to take days off or quit early, with my board shorts, rash guard, knee bands and wool socks attached to my ankles with electrical tape (it wasn't my age that set me apart from the rest of the group) without even thinking about it, I was the last one out of the water every day.** 

After another cold water rinse, different (though not clean) clothes, I was relaxed and ready for the highlight of my day....an hour Skype to Vince where we would talk about nothing really.  We would both get hungry about the same time and hang up.  He would heat some of the lasagna I'd made for him (out of love and guilt) before I left and I would go to El Sano Banano for the same thing every night, (lettuce, heart of palm, avocado, olive oil, chips, guacamole, sometimes grilled chicken, club soda with ice and no lemon*) and either eat it during the nightly movie***, while reading my book or studying my Spanish. 

And that was it...everyday except Wednesdays when we had only 2 hours of Spanish and I could go to the Montezuma Hotel for a club soda with ice and no lemon, sit, look out at the beach and write postcards that I would give to the bookstore owner that would bring them to a town with a post office.

*By the end of my stay I was really really good at ordering in Spanish at the Cabuya bakery and El Sano Banano.
**In atypical fashion I returned home after 4 weeks without a scratch.
***the nightly movies were current and shown in English with English sub-titles because of the street noise.

Lots of pictures with the free camera....


OK.  It's time to move on and while composing this post I did turn 55.



I knew if I kept looking I'd find some great roads for riding.

And more great roads.

I came down a hill on my bike, the cows were in the middle of the road drinking and didn't move.  I had to weave through them.
Remember the mangoes everywhere that I was telling you about?
The Montezuma Hotel cafe'.  High ceilings with fans.  Open air and on the beach.  I felt like I'd turn around and see Ernest Hemmingway sitting there.

A street scene.  No Starbucks.
Another street scene.


More of the street.
Last one and another place that sells mango smoothies.



The End for now.

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